Town & Country Magazine ranked Flor de Caña 18 Years in second place and described it as “truly outstanding”, with flavors of dried fruit, vanilla and cinnamon.
Here is an extract:
“Sugarcane Flower” as it’s translated, Flor de Caña is extremely affordable, even in its older expressions, Jesse Vida, bar manager at New York’s rum-focused BlackTail, says. Sippers should prepare for what McCoy calls “a rich, lush rum with notes of banana, caramel, and sex. Add a cube and watch the world go by in hues of dried fruit, vanilla, and cinnamon.” He describes this 18-year-old Nicaraguan rum as “truly outstanding.”
Click here to read the full article: http://www.townandcountrymag.com/leisure/drinks/g9077403/best-sipping-rums/
Originally published on Town & Country Magazine on April 4th, 2017