From humble roots dating back to 1890, Flor de Caña has grown to become Nicaragua's #1 exported brand. The traditions and the heritage of the company have remained unchanged over the decades. Today, the fifth generation of the Pellas family continues to guide the company with their commitment to expert craftsmanship, the finest natural ingredients, and the unique Slow-Aged™ process. So go ahead, indulge your taste for history. Savor the Heritage.